MANGO SORBET

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INGREDIENTS:
-1 bag of @traderjoes Frozen Mango Chunks OR 4 cups cubed mango
-1/4 cup honey
-1/4 cup water

DIRECTIONS:
1. Combine in a food processor (it may take a minute or so to get the chunks smoothed out).
2. Scoop into a container and freeze for an hour or so (or just eat it as-is for a softer texture)
3. Enjoy!